nd other goodies from romance authors.I hope you all have a wonderful holiday season!
Jennifer Haymore
Wickedly Seductive Historical Romance
www.jenniferhaymore.com
nd other goodies from romance authors.
And we won't even talk about who's getting fat. Hint: It ain't the goose! 
Normally I'm the baker in the family when it comes to holiday feasts. Several years ago my husband and I flew back to Texas for Christmas and we got in late. I had sent my mom the shopping list for the ingredients I need and she assured me that she’d purchased everything necessary for pumpkin pie and pecan pie. So it’s Christmas day, mid-morning, and I’m all set to make my pies. I go to the fridge and the crusts she has have expired. Um…there’s nothing but Walgreens open on Christmas day and they don’t sell pie crusts. I can make them from scratch, but you need shortening for that and well, we didn’t have any of that either. So I opted for graham cracker crusts – not standard at our house for pies, but hey, I can improvise.
With the pumpkin pies done, I began on the pecan pie. Measure the Karo syrup, melt the butter, pour in the butter, look at the recipe again. OHMYGOSH! That was supposed to be 1 cup of sugar, NOT one cup of butter – I only needed 3 tablespoons of butter. Panic, scoop out as much butter as possible and figure hey, this is how great recipes are created. And it’s butter, how bad could that be? So I add the rest of the ingredients, then pour it into the chilled graham cracker crust, only this 9 inch pie plate is either mislabeled or something else because the pie overflows all over the table. So I salvage most of the pie and pour it back into the mixing bowl and try to recreate the crust in a larger pie plate. At this point, it’s just become hysterical and I’m convinced this is going to be the worst pecan pie in history, but I persevere cause that’s what I do.
So the pie is successfully in the reconstructed crust and I throw it in the over. It didn’t much look like pecan pie and it had a rather sticky consistency, but according to my family it was the best pecan pie they’d ever had – although being the smart alecks that they are, they referred to it as the butter pie. I can’t imagine that I can recreate this recipe, but perhaps I’ll give it a try someday.
But as I reflected on this amusing and frustrating experience, I saw the glaring parallel to my writing process. I read something recently where one famous author said that a writer learns to write a book by writing it. To which another author replied that unfortunately writing that book doesn’t prepare you to write the next book. So the fact that I’ve made a million pies didn’t necessarily mean that I could successfully bake another one. Consequently, just because I’ve written books before doesn’t mean that I know what I’m doing when I start on the next book. I generally make one blunder after another while I write my first draft, but at the end of my frustrating and (somewhat) amusing process I end up with a book that hopefully readers will connect with.
So how about you? Ever made a big cooking blunder? Did it come out okay or did you make a big stinky mess?
Happy Thanksgiving and be sure you enter my huge holiday contest.
Wow--I was embarrassed to see my last post still up there. My transitional whining phase is so yesterday I have to replace it with something else.
One of the games I like to play with names is to imagine you're the creator of a whole new town. Maybe it's on the moon or maybe it's an evil new development where bucolic forests once stood. Or maybe it's the bright alteration of a once thriving small town or metropolis. Wherever it is, you have the privilege--no, the honor--of naming the town after yourself. So, what's it gonna be?



It's over. Labor Day was yesterday, and now I think (even though the literal seasonal calendar may disagree) we're into fall. School has started and before we know it, it'll be getting cooler and the holidays will be here!
r I will always remember for the release of A HINT OF WICKED, but I will also bring home fond memories of baseball, baseball, and more baseball (my son was on a championship team and we were at tournaments almost every weekend, along with practice every single day!).
Oh, hello. Apparently it's my day to post, which I nearly forgot, but most fortuitously remembered in time.
SEDUCE ME hit stores July 28th and so far I’m getting great feedback from reviewers and readers alike. I normally reveal my Under the Covers feature on my website, but I wanted my blog friends to get a sneak peek at the behind the scenes.
Heroine: Esme Worthington Inspiration – English actress Eva Green who you might remember as the Bond girl in Casino Royale. I needed a picture that captured Esme’s sassiness, but girlish beauty.









I am the Queen of Procrastination. There are so many ways to do it! Perhaps worst of all, much of this procrastination can be done in the name of “promo” or “research,” making it so easy to rationalize the time that’s sunk (er, I mean, spent). And that time commitment can be absolutely enormous! In fact, I think between promotion and research, I could make “procrastination” a full-time job!
First and foremost, I know my number one priority is to write the best book I can. But once that book is written, I need to promote it. I need to research the next one. I need to continually work on improving my craft.
Here are some of the ways I engage in “productive procrastination”:
*reading fiction
*reading non-fiction
*browsing google books
*conferences
*Romance Writers of America monthly local chapter meetings
*Specialty groups (mainly historical) chat lists
*Keeping apprised of the state of romance and of technology in publishing
*Critique groups – returning critiques and beta reads that others have done for me
*Mentoring new writers
(2) Social Groups and Promotion
*Group blogs (I’m a member of the Dangerous Women group along with several other Forever authors)
*Guest blogging (how can I say no?)
*Interviews
*Appearances and book signings
*Reader chat groups (for Dangerous Women and others)
*Twitter (you can find me here on Twitter!)
*Facebook (you can find me here on Facebook!)
*Emailing readers
*Snail mailing readers
*Coming up with new ideas for contests and managing them (I'm running a great contest for writers right now over on my Dawn Halliday site!)
*Responding to blogs
*Updating my website, keeping it fresh and current
*Writing groups-the social aspect
*Writing newsletters
All of this is important, right? I do think, in this day and age, most of it is necessary. And sometimes it can be a really fun diversion from the comparative loneliness of writing. But as a writer with a young family, it can be an incredible challenge at times to balance it all. I’m definitely trying, but sometimes I think there needs to be two of me to get it all done!
What are some of the ways YOU procrastinate?

I've just returned from the annual RWA National Conference and it's always so very cool to be surrounded by that many other fans of romance. The literacy signing is exceptionally cool as we get to meet many of you, our readers. We so appreciate your kind words. After a week with fellow romance lovers I'm left wondering what it is that keeps us returning to both reading and writing romance.
You can read about my own strong characters overcoming their own challenges on July 28th when Seduce Me hits bookstores everywhere. Be sure to check out my website, www.RobynDeHart.com for the latest reviews and an excerpt.

